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Consejos, técnicas y recetas de la nueva tendencia gastronómica de España.La cocina con brasas, con fuego, con humo, está vinculada al ser humano desde tiempos ancestrales. Actualm...9788408295402CELADA, EVA/HERNÁNDEZ, AL...
PLANETA GASTRO
Editado el 01/10/2024
LA BIOGRAFÍA GASTRONÓMICA Y LAS RECETAS DE UN GENIO "VEGETARIANO"El libro está estructurado en diecinueve capítulos que tratan sobre su alimentación en su infancia en la Toscana rural; su vegetarianismo y amor por la naturaleza, de su único libr...9788408216650CELADA, EVA
PLANETA/CAST
Editado el 01/11/2019
LOS SECRETOS DE LA COCINA DEL FUEGOLa cocina con brasas, está más de moda que nunca, se desarrolla en los mejores restaurantes del mundo y tiene millones de seguidores. Una elaboración con cierta magia cuyos secreto...9788408183327CELADA, EVA/BENAYAS, JUAN...
PLANETA/CAST
Editado el 01/03/2018
Author: CELADA, EVABrand: BELACQUALaunching: 12/09/2008Please ask by email before order it
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