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UNA GUÍA PARA NARICES INQUIETASUn viaje al misterioso mundo de los olores con Harold McGee, autor de La cocina y los alimentos. En esta obra de asombrosa sabiduría y originalidad, Harold McGee destila la cienci...9788499928487MCGEE, HAROLD
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Editado el 01/10/2021
ENCICLOPEDIA DE LA CIENCIA Y LA CULTURA DE LA COMIDAUna auténtica biblia para los amantes y profesionales de la gastronomía de todo el mundo. Una guía completa que explica de dónde vienen los alimentos, cómo se transforman y cuál ...9788483067444MCGEE, HAROLD
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Editado el 01/11/2015
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