Hours: Monday to Friday from 9:30 to 20:30 / Saturday from 10 to 20.30 / Sunday and Holidays from 11:30 to 14:30 & 17:30 to 20:30 Pau Claris 144 Barcelona - 93.317.25.27 - correu@documenta-bcn.com
Descubre junto al maestro Peter Reinhart cincuenta recetas de panes clásicos, como la ciabatta rústica, elpan de campo, los bagels neoyorquinos o el pan a la antigua. Además conocerás multitud de curiosidades científicas,tecnológicas e históricas sobre la elaboración del pan en una obra esencial y m...
Descubre junto al maestro Peter Reinhart cincuenta recetas de panes clásicos, como la ciabatta rústica, el pan de campo, los bagels neoyorquinos o el pan a la antigua. Además conocerás multitud de curiosidades científicas, tecnológicas e históricas sobre la elaboración del pan en una obra esencial y muy accesible tanto para aficionados como para expertos.
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