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Angelita Alfaro ha reunido en este libro las recetas más ricas y fáciles de preparar.Sin complicaciones, sin ingredientes raros... ya no necesitas ser un cocinero experto para triunfar en la mesa con tu familia y amigos. Ensaladas, entrantes, sopas, arroces, pastas, pescados, carnes, salsas, postres...
Angelita Alfaro ha reunido en este libro las recetas más ricas y fáciles de preparar.
Sin complicaciones, sin ingredientes raros... ya no necesitas ser un cocinero experto para triunfar en la mesa con tu familia y amigos. Ensaladas, entrantes, sopas, arroces, pastas, pescados, carnes, salsas, postres... consigue resultados espectaculares sin tener " ni idea " de cocinar.
Si siempre pensaste que la cocina no era lo tuyo, si estás harto de tediosos recetarios que más bien parecen un tratado de química... ¡éste es tu libro!
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